MIS Tomato Paste 1650g

Simit is generally served plain, or for breakfast with tea, fruit preserves, or cheese or ayran. Drinking tea with simit is traditional. full with Grape molasses and Ankara style (gevrek) Simit are a popular Turkish street food. Instead of being boiled like a bagel, the twisted circles of dough get a quick dip in diluted grape molasses before dredging in sesame seeds. The result is a crisp exterior and a light, delicate, and tender interior. It is the best breakfast in this world when accompanied by cheese, tomatoes, cucumber and a cup of tea. Although it's one of the best street foods in the country, it's possible to make it at home too.

Pogaca is a traditional savory pastry in Turkey. You can find pogaca with different fillings such as feta, kasar cheese, potatoes or olives. It is even possible to find it with no filling. Every home cook has their own style of pogaca recipe. All pastry shops or bakeries here have these as their main products. People stop by these shops on the way to their work early in the morning because pogaca and simit are the best breakfast when you are in a hurry. Students can find these even at school canteens, so if they can’t have breakfast at home, they have simit or pogaca with a cup of tea as a quick breakfast right before the class.

Organic Hemşin Tea is one of Turkey's most valuable tea, cultivated in Hemşin organic tea basin and certified by Ekotar for all production processes from the field to the shelf. The first choice of tea enthusiasts who care about their health and wellbeing. Sold in 400 gr authentic can packaging.

Ülker Tea Biscuit, produced with fresh milk, served with tea or used in making desserts and cakes for those who are fond of the classic Ülker taste. Ülker Tea Biscuit is addictive with its special flaky dough, excellent taste and unique crispy taste.