ETI CIN Strawberry Jelly Biscuits 325g

Ülker Hanımeller Salty Cookie offers you a pleasant taste. The secret of the honeysuckle biscuits lies in the fact that every time you taste it, it is like your mother's cakes that you longingly remember. The biscuits, kneaded with the care of the mother and cooked with the care of the mother, are both fresh and delicious. The crispy biscuits, which calm your hunger and are always with you with their crunchy consistency and taste, are flavored with salty varieties. With its melt-in-your-mouth form and taste, you can consume this salty flavor, which is always with you when you need it, on the road, at school, at home, in the office, whenever and wherever we want, and you can color your tea hours.

Apricot contains vitamins E, B3, calcium, magnesium, potassium and phosphorus, which strengthens the immune system and helps in blood formation. According to the Turkish Food Codex, Tamek Apricot Nectar does not contain preservatives and artificial coloring materials; it is completely protected by natural means and packed in sterile conditions and takes place in your meals. Enjoy the real taste of apricot with Tamek Apricot Nectar!

Turkish cuisine, like the country of Turkey itself, bridges the Middle East and the Mediterranean, and one of its most representative dishes is a spicy beef sausage called "sucuk". Find out all about this meaty little sausage that packs a big punch of flavor and how you can use it to spice up your culinary adventures.

Baldo rice is assumed to be the best quality type of rice grown in Turkey. Baldo rice, grown in Balıkesir Region of Turkey, is commonly used in pilafs. Despite its superior taste compared to other type of rice, baldo is hard to cook and adjust its water to rice ratio. In baldo rice, Duru only packs Turkish baldo and do not pack imported baldo rice.