DR OETKER Mosaic Cake Mix 262g

The Rize Turist Çay – the most consumed Çaykur tea. Rize Turist Çay has been part of every Turkish family for decades and has been the best known and most popular of all tea types for generations.

Baldo rice is assumed to be the best quality type of rice grown in Turkey. Baldo rice, grown in Balıkesir Region of Turkey, is commonly used in pilafs. Despite its superior taste compared to other type of rice, baldo is hard to cook and adjust its water to rice ratio. In baldo rice, Duru only packs Turkish baldo and do not pack imported baldo rice.

A traditional method rooted deep in the heart of modern coffee culture, Turkish coffee is pleasing as an evening palate cleanser or a perfect compliment to a sweet or two during brunch. Turkish coffee is worth every second it takes to prepare, and is one of the greatest symbols of hospitality in many Middle Eastern countries. Sip this smooth, rich, and sweet coffee slowly and reflect on the timeless history of this fine beverage.

Would the conversation ever be complete without Roasted Sunflower Seeds? Carefully select the sunflower seeds, which have been grown in the fertile soil of Anatolia for centuries and are the first snacks that come to mind, among the products grown with care and effort. It packs by controlling the size, taste, salt and humidity of each bean that passes tests and analyzes in taste quality; We have been carrying Roasted Sunflower Seeds, which are always fresh, to your home for decades to accompany your happy moments. Sunflower seeds do not end right away like most snacks; lasts for days, weeks and always goes well in summer, winter, day, night, at home, on the street, alone or with your loved ones. With your favorite brewed tea or your favorite fizzy drink that you chilled in ice. The choice is yours!