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Eti Cocoa Biscuits, preferred by those who love intense cocoa, both calms your hunger and satisfies your sweet need. It is a traditional flavor of Cocoa Biscuit Meat. You can make a wide variety of cakes with cocoa biscuits.
Would the conversation ever be complete without Roasted Sunflower Seeds? Carefully select the sunflower seeds, which have been grown in the fertile soil of Anatolia for centuries and are the first snacks that come to mind, among the products grown with care and effort. It packs by controlling the size, taste, salt and humidity of each bean that passes tests and analyzes in taste quality; We have been carrying Roasted Sunflower Seeds, which are always fresh, to your home for decades to accompany your happy moments. Sunflower seeds do not end right away like most snacks; lasts for days, weeks and always goes well in summer, winter, day, night, at home, on the street, alone or with your loved ones. With your favorite brewed tea or your favorite fizzy drink that you chilled in ice. The choice is yours!
The leaves, which are carefully collected from the vineyards, are pickled and packaged. Pickled vine leaves, which preserve their freshness when plucked from the branch, are ready to meet the palate. The leaves, which attract attention with their thinness, prevent the inside of the wrapping from bursting and dispersing during cooking with its durable structure that is not easily torn and pierced. It adds flavor to your stuffed and wraps with its special taste.
Tarhana is a traditional, spicy Turkish soup common throughout Anatolia. It is also the name for the dry pulse made from a fermented mixture of plain yogurt, flour, and vegetables that are used as a base for the soup that is a staple in many parts of Turkey. It is prepared by mixing the desired amount of crumbled tarhana with boiling water, milk, butter and spices and cooking it over a low flame.