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‘Two leaves and a bud’ – this special rule also applies to our Altinbaş tea, where only the bud and two youngest leaves of the tea bush are used. Altinbaş tea has a distinctive taste, and both its aroma and flavour unfold as soon as you start preparing it. Enjoy Altinbaş tea with friends or at any other occasion.
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One of our most popular teas: the Filiz Çay. Only the most delicate, youngest leaves from the tea plant are selected and carefully processed for use in this tea. It contains no additives and is a treat for any occasion. Even after an evening meal, the digestibility of this tea means that it is easy to enjoy and will give tea drinkers a feel-good factor in accordance with the motto ‘where there is tea, there is joy’.
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Taris olives produced by harvesting delicious table olives of the Aegean in the most appropriate season and preparing the diligently picked olives through the appropriate processes bring their unique flavor and aroma to your tables.
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It is produced by fermenting from carefully selected Marmarabirlik olives. The number of pieces per kg is between 321-350.
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