Mis full fat kashkaval cheese 500g

Hand-picked olives are cut lengthwise, slicing about half a cm into the flesh and left for natural fermentation, making this delicacy possible. Youu can use these pasteurized green scratched olives with the spices of your liking and experiment mixing with MARMARABIRLIK Olive Oil.

A culinary delicacy throughout the Mediterranean and Middle East, Halloumi Cheese is still produced, according to a centuries-old tradition, from sheep’s, goat’s and cow’s milk on the Greek Island of Cyprus. Krinos Halloumi Cheese is semi-hard and slightly springy in texture, with a delicate, slightly salty flavor. Because it doesn’t melt, Halloumi is perfect for pan frying, grilling and barbecuing. Our Halloumi Cheese is delicious pan-friend or grilled in a Halloumi Salad or Halloumi sandwich. For a scrumptious and savory brunch offering, serve on slices of roasted tomato and top with poached eggs.

Imported from Turkey

Canned mackerel is one of the healthiest, most versatile and under-appreciated fish out there. In fact, the American Heart Association recommends two servings a week of nutrient-rich-fish like mackerel, sardines, tuna and salmon. If you love mackerel, white beans and tomato sauce, Delamaris Mackerel Picnic Salad with White Beans is for you! Our Mackerel Picnic Salad is delicious served cold as a side dish or quick snack, and wonderful served warm over polenta or couscous. For a delectable appetizer or open-faced sandwich, spread our salad on toasted buttered bread and top with thinly sliced tomatoes. Sprinkle with grated cheese mixed with minced parsley and toast or bake until the cheese melts! Since 1879, we have been bringing the bounty of the sea to consumers at Delamaris, with the highest quality fish and time-tested recipes. Delamaris Picnic Mackerel Salad is an excellent source of heart-healthy Omega 3 fatty acids, protein, vitamin B12 and selenium. Our fish products are entirely natural, with no additives or preservatives. Refrigerate after opening.