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It is produced by pasteurizing from carefully selected Marmarabirlik olives. The number of pieces per kg is between 231-260. It has a thin shell, small core and plenty of flesh. It has a high fat content (25%). The pulp is easily separated from the seed. For those who love large quality olives ...
It is a delicious and nutritious product obtained by roasting carefully selected hazelnuts, mixing and crushing them with sugar and vanilla flavor that is identical with nature. Contains 70% Hazelnut.
Oncu olives, Whether you’re eating them whole as a snack or chopping them to top a salad or pizza, black olives add a bit of extra nutrition to your diet. The tiny fruit , olives are considered a fruit because they contain a seed and develop from a flower is rich in monounsaturated fat, fiber, beta carotene and vitamin E. However, as a high-fat fruit, black olives are a concentrated source of calories, and they're also high in sodium, so enjoy them in moderation