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Each fruit used in Penguin Jam varieties is collected in season and carefully selected. Fruits that are thoroughly sorted and cleaned in Penguen's modern facilities are pasteurized with hot filling and heat treatment. In other words, it is not directly exposed to high temperatures. Its color, nutritional value and product quality are preserved. It is made into jams suitable for our traditional palate without touching it. They are presented in glass jars with the taste of home jams, as well as fruitful and healthy products that we can consume with peace of mind.
Coarse bulgur is used to make pottages, while the medium and fine grains are used for breakfast cereals, salads such as kısır, pilavs, breads, and in dessert puddings such as kheer.Bulgur porridge is similar to frumenty, a cracked wheat porridge that was a staple of medieval cuisine
Nescafe classic 24 individual packages with 3 in 1 (coffee, milk, sugar).
Each package is for one cup of coffee.Imported.
Turkish Water Borek aka Su Boregi is the star of all Turkish borek recipes. Homemade phyllo sheets are slightly cooked in simmering water,