Ready to Eat

Beans are natural and additive-free. It is prepared in a practical way. You save both time and the hassle of preparing food. You can strain and consume the water, or you can enjoy it by heating. You can use peas in many recipes.

It is very easy to find practical solutions to make your life easier in the kitchen and to eat! Set perfect tables for your loved ones and friends with Canned Vegetables produced from fresh vegetables in season. Drain the can of vegetables you want, add the ingredients and cook for a short time.

It is very easy to find practical solutions to make your life easier in the kitchen and to eat! Set perfect tables for your loved ones and friends with Canned Vegetables produced from fresh vegetables in season. Drain the can of vegetables you want, add the ingredients and cook for a short time.

Traditional delicious Russian salad from lightly pickled seaweed, onions and spices. Ingredients: seaweed, onion, sunflower oil, salt, sugar, garlic, coriander, chili pepper, citric acid.

Fresh eggplant, green beans, peppers, okra, tomatoes and herbs and spices, cooked in a savory and rich tomato sauce: these are the pure components of Zanae Mixed Vegetables! A delicious and nutritious side dish, our Mixed Vegetables make a complete meal served over rice, quinoa or couscous. Use also as a flavorful base to red pasta sauce, as a layer for lasagna or eggplant parmesan or as a topping to roasted veal.

Rich in fiber and essential vitamins and nutrients, grape leaves are a staple in pantries throughout the Mediterranean. We hand-select only the most tender leaves of Greek grape vines for our flavorful Dolmadakia, also known as Stuffed Grape Leaves. Krinos Dolmadakias are stuffed with a delicious blend of rice, herbs and spices. A classic component of Greek and Turkish meze tables, stuffed grape leaves are also popular in Middle Eastern platters, enjoyed with hummus, baba ganoosh and olives. Simply drizzle with olive oil and lemon and serve.