Pastries

There are many reasons why traditional Turkish cuisine is so appreciated all over the world. Details such as the combinations of ingredients used in cooking, cooking techniques and indispensable cooking sauces make Turkish dishes to be liked by everyone. However, the most magical parts of Turkish cuisine are the hidden spices. The reason why Turkish cuisine is loved all over the world is because of the secret herbs and spices that make up the delicious flavors. Not only do we get a wonderful aroma, these condiments are super beneficial to our health. Here are the most popular herbs and spices you can taste in Turkish Cuisine.

A traditional delicacy from the land of Greece, Spanakopita is a phyllo triangle, filling seasoned wrapping spinach and savoury Feta cheese inside. This frozen item is a perfect appetizer for any occasion. You can prepare it quickly by just baking until golden brown. Lunch or supper, with tzatziki, salad and soup, this delicious recipe will amaze you and your guests! PLEASE CHOOSE EXPEDITED SHIPPING. WE WILL NOT BE RESPONSIBLE FOR SPOILED PRODUCTS** Weight: 12 oz (340g) Filling spinach and cheese Traditional Greek delicacy ❄️PERISHABLE ITEM❄️❄️ Perishables must be shipped using FedEx express shipping methods. We recommend all perishable items ship overnight or 2nd shipping at the latest. All frozen items will be shipped with ice packs, in an insulated box liner. we recommend choosing overnight delivery, for any frozen items to prevent items from perishing, otherwise Turkishfoodmarket will not be responsible for any damages that may occur.

Kataïfi is a wonderfully light shredded phyllo dough in the form of long, thin angel hair-like strands. Alternatively known as ‘Kataif” or “Kunafeh,” Kataïfi, it is the traditional pastry used in myriad of traditional Greek, Turkish, Balkan and Arab desserts. Interestingly, in all cases, the dough is also the name of the finished prepared desserts. Our Kataïfi is just the pastry base you’ll need for Greek Kataïfi, a confection of chopped nuts, cinnamon and butter, which is rolled into the form of nests. To make this elegant treat, drizzle Apollo Kataïfi with butter, then layer and roll or nest almonds, pistachios or walnuts mixed with butter, sugar, cinnamon or cardamom. After baking, drench the pastry sheet, or individual pastries, in a honey, rosewater, orange water or lemon simple syrup. Our Kataïfi is also the perfect dough for the delectable classic Arab sweet confection, kunafeh (made the addition of cheese) and for the delicious Ramadan staple, kunafa (made with the addition of dried apricots). This unique dough can also be used to add texture to vanilla ice cream sundaes with fresh bananas and caramel or chocolate sauce. Just sauté kataïfi with butter and sugar until it caramelizes and add to the sundae. Kataïfi can also be used as a crispy coating for shrimp, scallops or chicken. Once you start working with Apollo Kataïfi, you’ll find the applications never end.

There is something about the thin, light, crispy layers of Phyllo pastry that adds instant elegance and flare to everyday culinary preparations. Derived from the Greek word phyllo, which means “leaf,” Apollo Phyllo #4 is tissue paper thin! As such, it is the perfect flaky dough for appetizers like spanakopita and classic Greek sweet confections like baklava. Once you start working with our Phyllo #4, you will find the dough is incredibly versatile. A flexible dough used for appetizers, entrées and desserts, Apollo Phyllo can be layered, rolled, stuffed, ruffled or nested with the ingredients of your choosing. For a different take phyllo triangles, wrap herb sautéed mushrooms, onions and goat cheese in our phyllo. Or create triangular-shaped desserts with mouthwatering fruit fillings, like blueberries, cream cheese and sugar. Apollo Phyllo #4 is made with wheat flour enriched with niacin, iron, thiamin mononitrate, riboflavin and folic acid. Because our pastry dough contains no trans fats, saturated fat or cholesterol, it is a healthier alternative to puff pastry dough. PERISHABLE ITEM❄️❄️ Perishables must be shipped using FedEx express shipping methods. We recommend all perishable items ship overnight or 2nd shipping at the latest. All frozen items will be shipped with ice packs, in an insulated box liner. we recommend choosing overnight delivery, for any frozen items to prevent items from perishing, otherwise Turkishfoodmarket will not be responsible for any damages that may occur.

For a modern, elegant twist on American apple pie and Viennese apple strudel, try Apollo Spiral Apple Pie! We wrap delicious apple pie filling in delicate phyllo pastry and then form it into a swirl for deliciousness in every bite. Coated with a dusting of cinnamon, this crowd-pleasing dessert serves 6 to 8 people. Serve warm with ice cream for a luxurious dessert that feels homemade. ❄PERISHABLE ITEM❄❄ Perishable items must be shipped using FedEx Express shipping only. We highly recommend all perishable items to ship overnight or 2nd DAY shipping at the latest during the colder seasons.. All frozen items will be shipped with ice packs, in an insulated box liner. We highly recommend choosing overnight delivery for all frozen items to prevent expiration. Turkishfoodmarket.com will not be responsible for any damages incurred if slower forms of shipping are chosen.

One of our favorite and traditional dessert is Gullac. This lovely, light dessert is prepared with Gullac wafers which is made with corn starch and wheat flour. Güllaç dessert contains walnuts or almonds between the layers which are soaked in milk. It is a light and wonderful dessert for warm summer days. You can decorate Gullac with pomegranate seeds in winter or dried fruits like apricots in summer; crushed pistachios are also wonderful over gullac.

One of our favorite and traditional dessert is Gullac. This lovely, light dessert is prepared with Gullac wafers which is made with corn starch and wheat flour. Güllaç dessert contains walnuts or almonds between the layers which are soaked in milk. It is a light and wonderful dessert for warm summer days. You can decorate Gullac with pomegranate seeds in winter or dried fruits like apricots in summer; crushed pistachios are also wonderful over gullac.

Alacati sweet tahini cookies from Izmir

ALACATI HOMESTYLE ALMOND COOKIES BADEMLI KURABIYE 250GR

ALACATI HOMESTYLE ALMOND COOKIES BADEMLI KURABIYE 250GR

ALACATI HOMESTYLE ALMOND COOKIES BADEMLI KURABIYE 250GR

ALACATI HOMESTYLE ALMOND COOKIES BADEMLI KURABIYE 250GR

Acma, Turkish style soft bagels have always been one of the Turkish style breakfast treats at home for us. It is also a delicious snack you can enjoy with cup of tea, Turkish cay, all day long. You can enjoy Acma, sliced in half, and buttered with jam or honey. They are also delicious with a cheese of your choice, sliced cucumbers and tomatoes aside.