Premium paste made from world famous Turkish tomatoes without any additional preservatives. Tomato paste is essential for Turkish cuisine and pot meals.
Premium paste made from world famous Turkish tomatoes without any additional preservatives. Tomato paste is essential for Turkish cuisine and pot meals.
It is produced by pasteurizing from carefully selected olives. The number of pieces per kg is between 201-260. It has a thin shell, small core and plenty of flesh. It has a high fat content (25%). The pulp is easily separated from the seed. For those who love large quality olives ...