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Turkish cuisine, like the country of Turkey itself, bridges the Middle East and the Mediterranean, and one of its most representative dishes is a spicy beef sausage called "sucuk". Find out all about this meaty little sausage that packs a big punch of flavor and how you can use it to spice up your culinary adventures.
$16.99
Turkish cuisine, like the country of Turkey itself, bridges the Middle East and the Mediterranean, and one of its most representative dishes is a spicy beef sausage called "sucuk". Find out all about this meaty little sausage that packs a big punch of flavor and how you can use it to spice up your culinary adventures.
$14.99
Cream-on-Top Yogurt is a unique taste of Turkish cuisine. The cream layer on top adds depth to the refreshing taste and texture of the yogurt. You can enjoy Merve cream-on-top-yogurt by itself as a healthy snack, or as a condiment with your favorite dish.
$6.99
Yogurt is a unique taste of Turkish cuisine. The cream layer on top adds depth to the refreshing taste and texture of the yogurt. You can enjoy Merve cream-on-top-yogurt by itself as a healthy snack, or as a condiment with your favorite dish.
$6.99
A traditional fresh, white cheese made from sheep's milk.
$7.99 $9.00
The history of the Tel kadayıf goes back to the Seljuk period. During the Seljuk and Anatolian principalities, it is stated that Tel kadayıf was included in the list of dishes given in imaret and soup kitchens, and from the records in the kitchen registers named "Berayi-Hassa", Tel Kadayıf was among the preferences of the sultan. In Ottoman Cuisine, Tel Kadayıf is described as "dough prepared with flour and water and poured into thin strips from special molds and baked on hot hair and a dessert made with it." It has joined ALKIŞ KADAYIF since 1966 among the producers of the traditional Ottoman Taste of Tel kadayıf.
$4.99