Deli

If there is one quintessentially Greek cheese, it’s feta! Feta has been a core component of the heart-healthy Mediterranean Diet since antiquity. Today, feta is a pantry staple in almost every Mediterranean household – and one of the most popular cheeses in the world. Of all the countries that produce this brined cheese, feta from Greece is considered to be the gold standard: prized for its crumbly, creamy texture and tangy, milky flavor. Only Feta made in specific regions of Greece, like Epirus, are accorded a PDO (Protected Designation of Origin) by the European Union. At Krinos, our Greek Organic Feta Cheese is made with 100% pure organic sheep’s milk collected by small certified organic milk producers in Epirus in southern Greece. Brined and aged according to traditional methods for over 90 days, our organic PDO feta is as healthy as it is delicious! Feta is one of the lowest fat cheeses one can consume and a rich source of probiotics, calcium and protein. Because Krinos Greek Organic Feta is certified organic, it is the perfect choice for health-conscious cheese-lovers. Our feta is a “must” for any Greek Salad or Meze table, with a drizzle of olive oil and dried oregano. Crumble our organic feta into a watermelon, arugula and Kalamata olive salad for the perfect marriage of sweetness and tang. For a delicious Mediterranean- inspired quinoa salad, add Krinos Greek Organic Feta to the cooked grains along with diced tomatoes and cucumbers, chickpeas, Kalamata olives and onions. Toss with olive oil, a splash of sherry wine vinegar and dried oregano and serve. For an elegant warm flatbread, crumble our organic feta over a layer of fig jam, top with arugula and drizzle with olive oil and balsamic vinegar. To add instant “Greek flare” to salads, omelets, pasta, roasted veggies, burgers, kebabs, poultry and fish dishes, dips and spreads, add Krinos Greek Organic Feta and oregano. Once you start working your magic with our organic feta, you will find the culinary possibilities for this excellent cheese are almost endless. PERISHABLE ITEM❄️❄️ Perishables must be shipped using FedEx express shipping methods. We recommend all perishable items ship overnight or 2nd shipping at the latest. All frozen items will be shipped with ice packs, in an insulated box liner. we recommend choosing overnight delivery, for any frozen items to prevent items from perishing, otherwise Turkishfoodmarket will not be responsible for any damages that may occur.

Anthotyro is a white whey cheese, a variation of and similar to myzithra, made from sheep’s and goat’s milk. Anthotyro is often called the Greek cream cheese because of its taste. It is more granular in texture. It is traditionally used as a table or dessert cheese and as an ingredient in stuffed pies (pitas). About the company: The tradition in cheese-making stretches back three generations. It was back then that grandfather George Hotos perfected the secrets of Feta and Manouri. Hotos Anthotyro Cheese is a whey milk product resulting from the production process of feta cheese, and enhanced with fresh sheep and goat milk. It is a low fat dietary product of low salinity. It is traditionally used as a filling in Greek pies, while it can also be combined with fruits such as figs, pears and apples for a delicious taste. ❄️❄️PERISHABLE ITEM❄️❄️ Perishables must be shipped using UPS express shipping methods. We recommend all perishable items ship overnight or 2nd shipping at the latest. All frozen items will be shipped with ice packs, in an insulated box liner. we recommend choosing overnight delivery, for any frozen items to prevent items from perishing, otherwise Turkishfoodmarket will not be responsible for any damages that may occurs.

For residents of the Balkans or the former Yugoslav Republic, the popular Bosnian spread known as Kajmak needs no introduction. Traditionally served on toasted bread or pita and most often as a condiment to accompany roasted meats dishes, Kajmak is a tangy, white spreadable cheese. A variation on classic Kajmak, Black Bull Kajmak is made in the U.S. from mixture of cow’s or sheep’s milk, whey and butter. If you enjoy eating your burgers, sausages or other grilled meat on bread, spread a layer of Black Bull Kajmak on the toasted pita or bun with your other favorite condiments – and add caramelized onions. Add a thin layer of Kajmak on top of the meat as you’re roasting it for extra flavor.. ❄PERISHABLE ITEM❄❄ Perishable items must be shipped using FedEx Express shipping only. We highly recommend all perishable items to ship overnight or 2nd DAY shipping at the latest during the colder seasons.. All frozen items will be shipped with ice packs, in an insulated box liner. We highly recommend choosing overnight delivery for all frozen items to prevent expiration. Turkishfoodmarket.com will not be responsible for any damages incurred if slower forms of shipping are chosen.