It has been determined that pickles, an integral part of the Turkish culinary culture, is also an important function in terms of health. It is known that pickle juice has an appetizing feature. It has been determined that pickles are protective against from cancer to flu. Experts say that unlike what is known, pickles are not stomach enemy but friendly. Pickles that are made more than 100 kinds of vegetables and fruits were found complete natural healing resource. Experts say that every kind of pickled vegetables and fruits produced in our country and imported from abroad have very important functions in terms of health.
A staple spread in the Balkans, MARCO POLO Hot Ajvar Red Pepper Spread 19.3 oz is traditionally made with fresh tomatoes, fire-roasted red bell peppers and sunflower oil. We add eggplant and garlic to our spread to impart extra deep flavor. Smooth in texture and tangy in taste, Hot Ajvar is classically served on toast. Top with a poached or scrambled egg and grated cheese, or serve on a bagel, for a delicious twist on an everyday brunch.
This mayonnaise with sunflower oil is made with fresh egg yolks and contains vitamin E as a natural substance. It is also free of preservatives and contains no added aromas or stabilizers. Delikates Majoneza has won the Croatian National Award of Quality. Just a touch of mayonnaise adds creamy goodness to all
Grape Leaves are a mainstay in most Middle Eastern and Eastern European pantries. We pick only the most tender grape vine leaves for Krinos Grape Leaves. Rich in fiber, essential vitamins and nutrients, grape leaves are ideal for making Dolmadakia, a popular Greek dish. For a classic preparation, stuff them with rice, chopped onions, herbs and spices. For variety, try stuffing them with cooked quinoa, ground meat, onion, lightly toasted pine nuts and herbs.
Premium paste made from world famous Turkish tomatoes without any additional preservatives. Tomato paste is essential for Turkish cuisine and pot meals.
Premium paste made from world famous Turkish tomatoes without any additional preservatives. Tomato paste is essential for Turkish cuisine and pot meals.